Fusion Cuisine History & Facts

Blending The Tastes of a Thousand Regions Fusion cuisine, although a relatively new term, is more than likely an ancient tradition. However, it was only wildly popularized in the 1970s when several French chefs decided to offer dishes that combined different...

Latino Cuisine History and Facts

Latin American Cuisine Facts and History   Latin American cuisine managed to conquer the entire world, through its delicious flavors and spicy notes. But before it ended up being what everybody knows today, it had to be created. The dwellers of Latin America were...

Kenyan Cuisine Facts and History

In 1496 when the Portuguese arrived on the coast of Kenya they came along with maize, bananas. Pineapple, chilies, peppers, sweet potatoes and cassava from the newly discovered Brazil. They also brought oranges, lemons, and lime which came from India and China. They...

Caribbean Cuisine Facts and History

The Caribbean cuisine is composed of a multitude of elements, each brought in by the people that came to settle in the area over time. So, we can say that the present cuisine in this part of the world is actually made of many influenced that merged together to create...